A fresh green salad with savory SIBO-friendly dressing.
In a food processor or blender, combine olive oil, red wine vinegar, lemon juice, dijon, parsley, basil, chives, pepper and salt. Blend until thoroughly mixed. Set aside.
In a large mixing bowl combine salad greens, sliced radish, sliced cucumber and kalamata olives.
Toss and add dressing to taste. Enjoy!