Chop the lettuce
Dice the tomato and red/yellow pepper
Place the lettuce in a large serving bowl or platter
Spoon the Laphet (fermented tea leaf dressing) in the center of the lettuce
Arrange the tomato, pepper, and Traditional Burmese Crunchy Mix (Or the Burma Love Tea Leaf Salad Mix) on top of the lettuce, around the dressing.
Take a photo because it's so beautiful :)
Toss to combine and just before serving, squeeze lemon juice over the salad.